Job Overview
Join our dynamic team as a Dishwasher/Food Prep professional, where your energy and attention to detail will play a vital role in delivering exceptional dining experiences. In this role, you will be the backbone of our kitchen operations, ensuring cleanliness, organization, and efficient food preparation. Your enthusiasm and dedication will help maintain a vibrant, welcoming environment for both staff and guests, supporting the overall success of our culinary team.
Responsibilities
- Wash and sanitize dishes, utensils, cookware, and kitchen equipment promptly to uphold health and safety standards.
- Assist with basic food preparation tasks such as chopping, assembling ingredients, and portioning to support chefs and kitchen staff.
- Maintain cleanliness of workstations, dining areas, and food storage spaces through regular cleaning routines.
- Support catering and banquet setups by organizing supplies, preparing ingredients, and ensuring timely service.
- Buss tables by clearing dishes, resetting tables efficiently, and assisting servers as needed to enhance guest satisfaction.
- Follow proper food handling procedures to ensure safety and quality in all food-related activities.
- Collaborate with team members to ensure smooth kitchen operations during busy service times.
Requirements
- Previous experience in food service, restaurant, hotel, catering, or hospitality environments is preferred but not required.
- Knowledge of basic food handling safety standards and sanitation practices.
- Ability to stand for extended periods and perform physically demanding tasks with energy and enthusiasm.
- Strong attention to cleanliness, organization, and detail-oriented work ethic.
- Willingness to learn new skills such as cooking techniques or advanced food prep methods.
- Excellent teamwork skills with a positive attitude toward supporting colleagues during high-pressure situations.
- Prior experience with bussing or food prep in banquet or large-scale events is a plus. Join us in creating memorable dining experiences through your dedication! This paid position offers an exciting opportunity to develop culinary skills while contributing to a lively hospitality environment where every detail counts.
Pay: $14.00 - $15.00 per hour
Benefits:
Work Location: In person
