WE ARE HIRING A KITCHEN LEAD / COOK
We’re looking for a reliable, experienced cook to take charge of our kitchen at the bar.
This isn’t just a “show up and cook” position. You’ll be responsible for running the kitchen during your shift and keeping everything operating smoothly.
Wednesday–Saturday
7:00 PM – 3:00 AM
$20/hour
Responsibilities include:
-Preparing and cooking food
-Food prep and inventory management
-Cleaning and maintaining the kitchen
-Maintaining proper food safety & health standards
-Keeping the kitchen organized, stocked, and ready for service
-Taking ownership of the kitchen and ensuring everything runs efficiently
We’re looking for someone who is dependable, organized, works well under pressure, and takes pride in running a clean and efficient kitchen. Previous kitchen or restaurant experience is strongly preferred.
If you’re interested, please apply here.
Serious inquiries only.
Pay: $20.00 per hour
Benefits:
Work Location: In person
