Chick-fil-A Southlands & Chick-fil-A Gartrell Rd & E-470
Application Deadline: May 30, 2026
Chick-fil-A Southlands and Chick-fil-A Gartrell Rd & E-470 are seeking motivated leaders who are passionate about serving others, developing people, and creating exceptional guest experiences. This leadership role requires individuals who are comfortable leading both front-of-house and back-of-house operations, while remaining highly guest-focused. The ideal candidate leads with servant leadership, humility, and a heart for caring for others, while maintaining strong operational standards.
As a Manager, you will help lead daily restaurant operations, develop team members, and ensure Chick-fil-A’s high standards for food quality, hospitality, and operational excellence are consistently delivered.
Responsibilities
- Lead daily restaurant operations to ensure exceptional guest experiences
- Maintain strong operational standards in both front-of-house and kitchen operations
- Provide visible leadership in guest-facing roles, including hospitality and order-taking when needed
- Coach, develop, and mentor team members to grow their leadership and service skills
- Execute monthly and quarterly operational objectives that contribute to annual business results
- Support restaurant performance goals through strong shift leadership and team accountability
- Ensure compliance with Chick-fil-A food safety and operational procedures
- Assist with staffing, inventory management, and product quality standards
- Foster a positive team culture built on service, humility, and care for others
- Other duties as assigned
What We’re Looking For
We are looking for leaders who serve first.
Successful candidates demonstrate:
- A genuine passion for serving guests and developing people
- A strong work ethic and positive attitude
- The ability to lead in fast-paced environments
- Confidence leading both operational execution and guest interactions
- Strong communication and interpersonal skills
- High levels of reliability, ownership, and accountability
Basic Qualifications
- Previous leadership experience (Shift Lead, Team Lead, Supervisor, Assistant Manager, or Restaurant Manager)
- Experience working in a fast-paced environment
- Demonstrated ability to coach and develop team members
- Ability to stay organized, multi-task, and lead under pressure
Work Requirements
- Flexible schedule including mornings, evenings, and weekends
- Ability to stand for extended periods
- Ability to lift and carry 15–50 lbs regularly
- Comfortable working outdoors as an Order Taker when needed
Compensation
$22.00 – $25.00 per hour, depending on experience.
Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Pay: $22.00 - $25.00 / hour
Benefits:
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Paid time off
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Health insurance
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Dental insurance
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Vision insurance
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401(k) matching
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Employee discount
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Flexible schedule
Job Type: fulltime, parttime
Schedule:
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Weekend availability
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Holidays
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Day shift
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Night shift
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Overtime
Education: High school degree
Work location: On-site
