Job Summary
We are seeking a dedicated and skilled Prep Cook to join our team. The ideal candidate will play a crucial role in early morning food preparation, ensuring that all ingredients are prepped and ready for cooking. This position requires a strong understanding of food safety and handling practices, as well as the ability to work efficiently with a team in a fast-paced kitchen environment. If you have a passion for culinary arts and enjoy working as part of a team, we encourage you to apply.
Responsibilities
- Prepare and chop ingredients according to recipes and menu specifications.
- Assist in the cooking process by preparing sauces, stocks, and other components.
- Maintain cleanliness and organization of the kitchen workspace.
- Adhere to food safety standards and proper food handling procedures.
- Collaborate with chefs and kitchen staff to ensure timely meal preparation.
- Assist with inventory management by monitoring stock levels of ingredients.
- Support catering events by preparing large quantities of food as needed.
- Follow dietary guidelines when preparing meals for special dietary needs.
Skills
- Strong culinary skills with a focus on food preparation techniques.
- Knowledge of food handling practices and food safety regulations.
- Experience in a dietary aide or catering environment is preferred.
- Ability to work efficiently under pressure while maintaining attention to detail.
- Excellent teamwork and communication skills within a kitchen setting.
- Familiarity with meal preparation for various dietary requirements is an asset.
- A proactive approach to problem-solving in the kitchen.
Join our team as a Prep Cook, where you will contribute to creating delicious meals while honing your culinary skills.
Job Types: Full-time, Part-time
Pay: $16.00 - $18.00 per hour
Benefits:
Shift:
- Day shift
- Evening shift
- Morning shift
Experience:
- previous kitchen: 3 years (Preferred)
Ability to Commute:
- Midway, UT 84049 (Required)
Work Location: In person
