Cedar Point Club bartenders provide the highest level of service in the manner most pleasing to members and their guests. Assure a high standard of appearance, hospitality and service. They provide information to assist members in making food and beverage selections. Maintain dining room appearance at all times.
Our bartenders mix and serve alcoholic beverages based on customer requests. They verify the identification and age of customers, prepare and serve alcoholic beverages, accept payment from customers, clean glasses and bar utensils and balance cash receipts to record sales. A quality Bartender candidate is knowledgeable about mixology and is capable of mixing traditional drinks as well as crafting creative cocktails.
Bartender skills and qualifications
Knowledge of applicable laws and regulations
Knowledge of mixology for traditional and creative cocktails
Impeccable member service and social perceptiveness
Ability to evaluate member satisfaction and responsiveness
Ability to enforce Club policies regarding the consumption of alcohol
Accountability in maintaining inventory and processing payments
Physical ability to stand and walk for long periods of time
Valid Food Handler’s Card for the City of Suffolk
Minimum of 2-years bartending experience
Hiring Full Time & Part Time
Hiring Seasonal & Year Round
