We are looking for a Front of House Manager Trainee.
We want to hire a friendly and energetic person who can share our vision and mission as an Omakase sushi bar revolutionizing the way people experience and enjoy authentic Omakase-style sushi in an affordable manner with us and be a future Manager / Assistant Manager for one of our locations in NYC.
We prefer the candidates with strong communication skill and substantial working experience with restaurant FOH, sales or customer service.
Need to cover 4 dinner shifts a week at a minimum but can be flexible.
Skills
- Strong leadership and team spirit
- Ability to work both fast and accurately
- Availability to work during business hours, including weekends and evenings
- Flexibility to take on various shifts
Job Types: Full-time, Part-time
Pay: $17.00 - $25.00 per hour
Benefits:
Work Location: In person
