CURA of Melrose is looking for a dependable and motivated Dietary Aide to support our kitchen team in preparing ingredients and assisting with meal production. This part-time position is ideal for individuals who enjoy food preparation and want to contribute to the delivery of high-quality meals in a healthcare environment. As a Dietary Aide, you will help ensure the kitchen operates smoothly by performing essential tasks such as organizing food items. Join CURA and be a key player in providing nutritious meals that support patient health and satisfaction.
This position is Part-time and includes every other weekend and holiday rotation.
Key Responsibilities
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Assist with the preparation of ingredients following established recipes and standards.
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Wash, peel, chop, and portion fruits, vegetables, and other food items.
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Maintain cleanliness and organization of prep areas and kitchen equipment.
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Follow food safety and sanitation guidelines strictly to ensure a safe kitchen environment.
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Stock and organize food supplies under the guidance of the Cook or Dietary Manager.
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Support kitchen staff to ensure timely meal service and consistent quality.
Requirements
Requirements
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Previous experience in food preparation or kitchen work preferred but not required.
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Basic knowledge of food safety and hygiene practices.
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Ability to follow instructions and work efficiently in a team setting.
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Good organizational skills and attention to detail.
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Physical ability to stand for extended periods and handle kitchen tasks.
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Flexibility to work part-time hours, including potential evenings or weekends.
Benefits
Benefits
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Health Care Plan (Medical, Dental & Vision)
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Paid Time Off (Vacation, Sick & Public Holidays)
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Training & Development
