Job Summary
Join the team at Shug’s Sports Bar and Grill as a Line Cook, where fast-paced service meets quality-driven food. In this role, you’ll prepare and execute a variety of menu items with consistency, speed, and attention to detail. From busy game-day rushes to catering prep, your work will directly impact the guest experience. We’re looking for someone who takes pride in their craft, thrives under pressure, and brings a strong team mentality to the kitchen.
Duties
- Prepare, cook, and plate menu items according to Shug’s recipes and standards
- Maintain consistency, portion control, and presentation on every dish
- Assist in menu development, including daily features and seasonal items
- Keep a clean, organized, and efficient workstation at all times
- Follow all food safety, sanitation, and storage procedures
- Utilize proper knife skills for prep and execution
- Communicate and work with the team to ensure smooth, timely service
- Support high-volume shifts, including nights, weekends, and game days
- Assist with catering preparation and large-scale food production
Experience & Qualifications
- Previous line cook or kitchen experience preferred
- Strong understanding of basic cooking techniques and food preparation
- Knowledge of food safety and sanitation standards
- Ability to work in a fast-paced, high-volume environment
- Strong knife skills and attention to detail
- Team-oriented mindset with good communication skills
- Ability to stay organized and maintain quality under pressure
- Experience with catering or high-volume production is a plus
What We’re Looking For
- Reliable, hardworking, and motivated individuals
- Passion for food and continuous improvement
- Ability to handle the intensity of a sports bar kitchen
- Positive attitude and willingness to learn
Pay: $17.00 - $19.00 per hour
Benefits:
Work Location: In person
