Eduardo’s Enoteca was founded by the Himmel family in late 2012. Located in the old Dearborn Theater our concept offers a local wine bar with simple modern Italian-inspired cuisine. Its simple cooking, with homemade traditional Italian dishes yet modern flavors and cozy ambiance, provides a warm & cozy atmosphere perfect for any occasion. Rated as a Diner’s Choice Pick of 2020 by OpenTable Eduardo’s Enoteca keeps sharing its experience at both of its locations.
Working in our busy restaurant means consistent hours, flexible schedules and the opportunity to make a great income – as well as a lot of friends and memories along the way!
Why is it great to work with us?
As a family company ourselves, we know our success is defined by relationships – relationships with employees, vendors, customers, and family. That is why we work hard to create a positive, supportive, and inclusive work environment to build strong relationships with all our members. We like to invest in this because we don’t believe in short-term relationships, we are passionate about creating learning paths that can lead to growth no matter where you start in our company.
What we are looking for:
We are looking for passionate industry professionals, who are outgoing, friendly, detail-oriented, and reliable. Our ideal cook will have minimum 2 years experience.
What you need:
- 2 years of experience as a cook (Preferably pizza experience)
- 18 or older
- Available weekends and holidays
- Great work ethic, good listening skills and follows instructions
- You are self-motivated and organized
- You value guest experiences and take pride in everything you do
- You have the ability to work both independently and in a team environment
Pay: $18.00 - $20.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
Experience:
- Cooking: 2 years (Preferred)
Work Location: In person
