At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.
Position Type:
Our Benefits Include:
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A fun work environment where you can positively influence others
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Flexible scheduling (and closed on Sundays)
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Learning first-hand from an experienced Operator and Restaurant Leaders
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Intentional growth and development to help you reach your professional goals
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Scholarship opportunities
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Insurance and 401K opportunities
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Competitive pay
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Employee Meals
Back of House Team Member Responsibilities:
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Serve each other and our Front-of-House team
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Share a Smile
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Create and Maintain Eye Contact
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Speak Enthusiastically and with a friendly tone
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Always say \My Pleasure\ when thanked
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Multitask quickly, yet thoroughly
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Maintain a clean, organized, food safe work environment at all times
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Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards
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Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep
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Stock kitchen inventory as needed
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Keep up-to-date with new products rolled out by Chick-fil-A
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Work safely around kitchen equipment and report any maintenance issues to Leadership
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Maintain personal knowledge by completing in-house training and stay up-to-date on any changes
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Complete all opening or closing tasks as assigned
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Be team-oriented, adaptable, and dependable, with a strong work ethic
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Treat everyone with honor, dignity, and respect
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Work on your feet for several hours at a time
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Communicate effectively with guests and Team
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Adhere to policies, procedures and appearance guidelines at all times
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Honor and encourage others to follow the vision and values of the Restaurant
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Other duties as assigned
Qualifications and Requirements:
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Consistent and reliable
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Cheerful and positive attitude
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Loves serving and helping others
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Customer service oriented
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Strong interpersonal skills
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Detail-oriented
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Ability to multi-task
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Works well independently and in a team environment
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Be willing and able to work a flexible schedule
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Have the ability to lift and carry 40 lbs on a regular basis
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Have the ability to stand for long periods of time
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Must have reliable transportation
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Ability to work in a fast-paced environment
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Ability to remain calm under pressure
Most Chick-fil-A® Restaurants are operated by independent franchised business owners
who make all their own employment decisions and are responsible for their own
content and policies.
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Weekend availability
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Monday to Friday
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Day shift
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Night shift
Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Job Type: fulltime, parttime
Education: No education required
Work location: On-site
