Job Location: In-Person, $20-$30/Hour, 1st Shift, Monday-Sunday
Our client is a supportive organization dedicated to providing essential services in a caring setting. They are seeking a Cook to join their team.
Your day-to-day as a Cook:
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Prepare and cook meals for hospice patients according to dietary needs
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Receive food orders and ensure timely meal preparation
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Deliver meals directly to patients with care and professionalism
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Maintain a clean and visible kitchen environment
Your skills and experience:
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Demonstrated compassion and strong interpersonal skills
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Ability to follow food safety and hygiene standards
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Experience preparing meals in a professional or institutional setting
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Attention to detail and commitment to quality service
What you can expect from ETS:
- Health insurance, referral program, and more
- Weekly pay
- Brand NEW exclusive ETS benefit: Get paid whenever you need with earned wages on-demand. No need to wait until payday!
For immediate consideration for the Cook position, contact our Vermont ETS office at 802.540.1070 today.
We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.
#VTIND
