Overview
Join our dynamic hospitality team as a talented and energetic bartender and server, where your passion for mixology and exceptional customer service will create memorable experiences for our guests. In this role, you will craft innovative cocktails, serve beverages with precision, and foster a lively atmosphere that keeps patrons coming back. Whether working in a bustling nightclub, elegant fine dining setting, or vibrant banquet hall, your enthusiasm and expertise will be key to elevating our guests’ experience. This paid position offers an exciting opportunity to showcase your skills in a fast-paced environment while contributing to a welcoming and energetic ambiance.
Responsibilities
- Prepare and serve a variety of alcoholic and non-alcoholic beverages efficiently and accurately, ensuring quality and presentation standards are met.
- Engage with guests in a friendly, professional manner, providing excellent customer service that encourages repeat visits.
- Manage POS systems such as Aloha POS and Micros POS to process orders, handle cash transactions, and maintain accurate sales records.
- Maintain cleanliness and organization of the bar area in compliance with food safety and sanitation regulations.
- Monitor guest behavior to promote responsible drinking and ensure a safe environment for all patrons.
- Restock bar supplies, garnishes, glassware, and beverages as needed to keep the bar fully equipped during busy hours.
- Collaborate with team members to ensure smooth service flow during peak times at nightclubs, restaurants, or catering events.
Skills
- Proven experience working as a bartender or server in casual dining, nightclub, with strong knowledge of food handling and safety protocols.
- Proficiency with POS systems such as Aloha POS and Micros POS for efficient order processing and cash handling.
- Excellent time management skills to handle multiple orders swiftly while maintaining high-quality service standards.
- Strong sales skills with the ability to upsell drinks and promote specials confidently.
- Knowledge of food safety regulations and proper alcohol serving procedures to ensure guest safety.
- Experience in catering or banquet environments is a plus for managing large groups seamlessly.
- Basic math skills for accurate cash handling, change calculation, and inventory management. Join us if you’re passionate about delivering top-tier hospitality in a lively setting! Your energy, attention to detail, and dedication will make every guest’s experience unforgettable while advancing your career in the vibrant food industry.
Work Location: In person
