We are seeking a skilled, energetic, and customer-focused Teppan Chef to join our team. In this role, you will prepare and cook meals on a traditional teppanyaki grill while providing an entertaining and memorable dining experience for our guests. The ideal candidate is passionate about food, works well in a fast-paced environment, and takes pride in delivering exceptional service and high-quality meals.
Responsibilities
- Prepare and cook food on a teppanyaki grill according to restaurant recipes and standards.
- Engage with guests through friendly interaction and entertaining cooking performances.
- Maintain cleanliness and organization of the grill station and kitchen.
- Ensure all food is prepared safely and in compliance with health and sanitation regulations.
- Monitor food quality, portion sizes, and presentation.
- Work closely with kitchen and front-of-house staff to provide efficient service.
- Assist with food preparation, stocking, and inventory as needed.
- Follow all company policies and safety procedures.
Qualifications
- Previous experience as a Teppan/Hibachi Chef preferred (training may be available for the right candidate).
- Strong knife skills and knowledge of food safety practices.
- Excellent communication and customer service skills.
- Ability to work efficiently in a fast-paced environment.
- Reliable, punctual, and a team player.
- Ability to work evenings, weekends, and holidays as needed.
What We Offer
- Competitive pay (plus tips).
- Flexible scheduling.
- Friendly and supportive work environment.
- Opportunities for growth and advancement.
- Employee meal discounts
If you enjoy cooking, entertaining guests, and being part of a dynamic team, we’d love to hear from you! Apply today and join us in creating unforgettable dining experiences.
Pay: $18.00 - $18.47 per hour
Work Location: In person