Job Description:
Hosts at Wholly Stromboli are the first and last impression our guests receive. They warmly welcome each guest, manage waitlists, and ensure smooth seating flow to support both the front and heart of the house. Hosts help set the tone for a memorable dining experience by creating a friendly, organized, and upbeat environment. They play a key role in delivering exceptional hospitality and growing their skills in the restaurant industry.
Benefits / Perks:
Wholly Stromboli offers:
- Flexible scheduling
- A family-first culture—we’re closed on Christmas Eve, Christmas Day, Thanksgiving, 4th of July, Labor Day, Easter, and Memorial Day
- Company-matched IRA
- Employee meal plan
- Leadership and growth opportunities
- Company-arranged distillery tours
- Sponsored team events like a summer picnic and a holiday party in December
JOB RESPONSIBILITIES / DUTIES:
- Deliver exceptional hospitality to our guests
- Balance and prioritize guests’ needs
- Multitask with composure during high-volume periods and multiple guest interactions
- Approach difficult situations with poise while maintaining brand standards
- Enter guest orders using a handheld POS system
Qualifications
- Must be over 16 years of age
- Willing to work a flexible schedule and weekends
- Ability to carry a tray full of dishes up and down a flight of stairs
- Ability to learn about the dishes and beverages featured at Wholly Stromboli
- Ability to lift 50+ pounds
- Ability to work standing for 8+ hours
Company Overview:
Wholly Stromboli is an award-winning, independently owned East Coast eatery in historic downtown Fort Lupton. We're known for top-quality food and exceptional hospitality—perfect for passionate restaurant pros who take pride in both.
