Job description:
Responsibilities:
- Prepare and cook menu items according to recipes and quality standards
- Ensure all food is prepared in a timely manner and meets food safety guidelines
- Collaborate with the kitchen team to plan and execute catering events
- Assist with menu planning and recipe development
- Maintain a clean and organized work area
- Follow proper knife handling and food preparation techniques
- Adhere to all restaurant policies and procedures
Experience:
- Previous experience as a line cook or in a similar role preferred
- Knowledge of food safety practices and procedures
- Ability to work in a fast-paced environment
- Strong attention to detail and organizational skills
- Excellent communication and teamwork abilities
At our restaurant, we offer competitive pay, flexible scheduling, and opportunities for growth within the company. If you have a passion for cooking and enjoy working in a dynamic kitchen environment, we would love to hear from you.
Please note that this position may also be referred to as a kitchen cook, meal preparation cook, food service cook, or dietary aide.
Job Type: Part-time
Possible Benefits who meet full-time requirements:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- 401k
- Vision insurance
Shift:
Ability to commute/relocate:
- Huntsville, TX 77340: Reliably commute or planning to relocate before starting work (Required)
Experience:
- Restaurant experience: 1 year (Preferred)
Shift availability:
Work Location: In person
Job Type: Part-time
Pay: From $11.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
