A new Japanese restaurant in Hoboken, NJ is seeking an experienced Sushi Chef to join our team.
We are a fast-paced environment, ideal for someone who is energetic, efficient, and passionate about traditional sushi preparation. Our menu features both classic sushi offerings and omakase.
Position Details:
- Job Type: Full-time
- Pay: From $250 a day
- Location: In person (Hoboken, NJ)
Responsibilities:
- Prepare high-quality sushi and omakase dishes
- Maintain cleanliness and organization of the work area
- Work efficiently in a fast-paced kitchen environment
Qualifications:
- Previous sushi or kitchen experience preferred
- At least 1 year of cooking or restaurant experience (preferred)
- High school diploma or equivalent (preferred)
If you are interested in joining our team, please send your resume via email or contact us to schedule an interview.
Pay: $200.00 - $300.00 per day
Work Location: In person
