Busser and Runner
Delivering food orders from the kitchen to customers' tables rapidly and accurately. Acting as the point of contact between Front of he House and Back of the House staff. Communicating food orders to chefs, paying attention to priorities (e.g. food allergies etc.)
Job Types: Full-time, Part-time
Schedule:
- Monday to Friday
- Weekend availability
Supplemental pay types:
Experience:
- Restaurant Experience: 1 year (Preferred)
Work Location: In person
Job Types: Full-time, Part-time
Pay: From $15.00 per hour
Work Location: In person