Job Summary
We are seeking a dedicated Dishwasher to join our culinary team. In this dual role, you will be responsible maintaining a clean and organized kitchen environment. The ideal candidate will have a passion for food service, and the ability to work efficiently in a fast-paced setting.
Responsibilities
- Assist in meal preparation by chopping, slicing, and dicing ingredients as needed.
- Ensure all food handling practices meet safety and sanitation standards.
- Maintain cleanliness of kitchen equipment, utensils, and work areas.
- Wash dishes, pots, pans, and other kitchen items using appropriate cleaning methods.
- Collaborate with team members to ensure timely meal service.
- Follow all kitchen protocols to ensure a safe working environment.
Qualifications
- Previous experience in a kitchen or food service environment is preferred but not required.
- Knowledge of food handling and safety regulations.
- Basic culinary skills including knife handling and food preparation techniques.
- Ability to work effectively in a team-oriented environment.
- Strong attention to detail and organizational skills.
- Willingness to learn and adapt in a dynamic kitchen setting.
Join our team and contribute your talents while ensuring our kitchen operates smoothly!
Job Types: Full-time, Part-time
Pay: $13.00 - $15.00 per hour
Benefits:
- Employee discount
- Health insurance
Work Location: In person
