We are Zushi Sushi and Ramen (Japanese Restaurant).
https://sites.google.com/view/zushisushiandramen/home
Overview
Join our dynamic team as a Server and become the heart of an energetic dining experience! In this role, you will deliver exceptional guest service, ensuring every visitor feels welcomed, valued, and satisfied. Your enthusiasm and attention to detail will help create memorable moments for our guests while supporting the smooth operation of our restaurant. This position offers a fantastic opportunity to develop your hospitality skills in a lively environment that values teamwork, professionalism, and a passion for food and service.
Responsibilities
- Greet guests warmly and provide attentive, friendly service throughout their dining experience
- Take accurate food and beverage orders using POS systems such as Aloha POS and Micros POS, ensuring clarity and efficiency
- Upsell menu items and specials to enhance guest satisfaction and increase sales opportunities
- Serve food and drinks promptly while maintaining high standards of presentation and cleanliness
- Assist with food handling, sanitation, and food preparation to uphold safety standards in line with food industry regulations
- Manage guest relations by addressing questions, resolving concerns promptly, and ensuring a positive experience
- Support team members by bussing tables, resetting dining areas, and assisting with host/hostess duties when needed
Requirements
- Previous restaurant experience or food service background is preferred; fine dining or nightclub experience is a plus
- Proficiency with POS systems such as Aloha POS, Micros POS, and OpenTable for reservations management
- Strong communication skills with excellent customer service abilities
- Basic math skills for cash handling, billing, and order accuracy
- Knowledge of food safety protocols, sanitation practices, and proper food handling procedures
- Ability to manage time effectively in a fast-paced environment while multitasking seamlessly
- Experience in sales techniques including upselling to enhance guest satisfaction and revenue
- Culinary or kitchen experience is beneficial but not required; willingness to learn about menu items is essential
Join us if you’re passionate about hospitality, eager to deliver outstanding guest experiences, and ready to thrive in a lively restaurant setting. We’re committed to supporting your growth through ongoing training and a vibrant team environment where your energy makes a difference!
Pay: $20.00 - $25.00 per hour
Work Location: In person
