Chef Dane Catering creates thoughtful, seasonal cuisine for weddings, corporate events, and private celebrations across the Seattle area. We’re seeking a Dishwasher / Prep Cook who can thrive in a fast-paced, high-volume catering kitchen and assist with both hot and cold production.
This role is perfect for a culinary professional who enjoys variety, precision, and consistency while supporting large-scale catering operations.
What You’ll Do
- Wash and sanitize dishes, utensils, pots, pans, and kitchen equipment.
- Maintain cleanliness and organization of dishwashing and kitchen areas.
- Support prep and production for off-site catering events as needed.
- Occasional ingredient sourcing and shopping
- Maintain a clean, organized, and food-safe workstation.
- Label, date, and store products according to health department standards.
- Communicate clearly with kitchen leadership about prep lists, timelines, and priorities.
- Work effectively under pressure in a fast-paced environment, meeting production deadlines without compromising quality.
What We’re Looking For
- 1+ years of experience in a professional kitchen.
- Available to work weekends and occasional nights for events.
- Spanish-speaking a plus.
- Strong time management, organization, and attention to detail.
- Reliable, punctual, and team-oriented.
- Ability to lift 50-75 lbs and work on your feet for extended periods.
Benefits
- Free lunch daily
- Share of tip pool
- Paid sick time
- Paid training
Schedule & Location
- Wednesday - Sunday 10:00 - 3:00pm, may change depending on events
- Weekend availability required; some nights for events as needed
- In-person in Lynnwood, WA and the greater Seattle area as needed for events.
Pay: $22.00 - $25.00 per hour
Benefits:
People with a criminal record are encouraged to apply
Work Location: In person
