About Jack’s
Jack’s is the flagship of Jack’s Brand Restaurant Group, a family-owned hospitality company that has been part of Northeast Georgia since 2007. We are a classic American neighborhood bar done right: a scratch kitchen, a full bar, and a warm, unpretentious room where regulars feel like family. We hold a high standard, we take care of our people, and we run a tight, professional operation. If that sounds like the kind of place you want to work, we’d like to meet you.
We’re looking for an experienced bartender who can run a busy, well-stocked bar with confidence and consistency. You’ll be the face of the bar — mixing well-made cocktails, pouring classics, and making every guest who pulls up a stool feel taken care of. This is a craft and a hospitality role in equal measure.
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Prepare cocktails, beer, wine, and non-alcoholic drinks to spec, quickly and consistently
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Engage guests at the bar with genuine, attentive service and strong menu knowledge
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Ring in orders accurately on our Toast POS and handle cash and card payments responsibly
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Maintain bar cleanliness, organization, and proper stocking of pars throughout the shift
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Practice responsible alcohol service and know when to slow down or cut off a guest
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Restock, prep garnishes and mixers, and complete opening and closing side work
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Support servers and the team during high-volume service
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1–2 years of bartending experience, ideally in a high-volume, full-service setting
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Solid knowledge of classic cocktails, spirits, beer, and wine
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Must meet Georgia’s minimum age requirement to serve alcohol
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Responsible alcohol service certification (or willingness to obtain on hire)
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Calm under pressure, fast, accurate, and team-oriented
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Reliable, punctual, and available to work nights, weekends, and holidays as needed
2.13/hour plus tips — strong earning potential during peak service.
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Competitive pay (see range above)
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Shift meals and team discounts
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401K matching opportunities
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Flexible scheduling and consistent hours
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A clear path to grow — we promote from within across five restaurants
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A supportive, professionally run team that backs you up on the floor and in the kitchen
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Previous bartending experience required
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Must meet legal age requirements for serving alcohol
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Strong interpersonal and multitasking skills
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Ability to stand for long periods
Jack's Brand Restaurant Group is a family-owned hospitality company based in Northeast Georgia, operating five distinct concepts across the region: Local Station, Jack's, Jack's Public House, ReBar, and Traditions Golf and Country Club. Founded in 2007, the group has grown by staying true to a simple belief — that great food, genuine hospitality, and a strong sense of community belong together.
Each concept has its own identity, but they share a common standard: take pride in what you serve and take care of the people you serve it to. We invest in our teams, promote from within, and build careers — not just jobs.
