Position Summary
At North & River, every great meal begins and ends behind the scenes. Our Dishwasher/Food Prep is an essential part of our culinary team, ensuring the kitchen operates efficiently, safely, and without interruption. This role requires reliability, organization, attention to detail, and a strong work ethic.
We are looking for someone who takes pride in their work, enjoys working as part of a team, and understands that every clean plate, polished glass, and sanitized workstation contributes directly to the guest experience. Success in this role comes from consistency, urgency, and a willingness to support others wherever needed.
Primary Responsibilities
Dishwashing & Sanitation
● Wash, sanitize, and properly store all dishes, cookware, utensils, glassware, and kitchen equipment.
● Maintain strict food safety and sanitation standards at all times.
● Keep dishwashing equipment clean, organized, and operating efficiently.
● Ensure all kitchen items are returned promptly to support uninterrupted service.
● Inspect dishes and equipment to ensure they meet cleanliness standards before returning them to use.
Kitchen Support & Food Preparation
● Assist the culinary team with basic food preparation as directed by the Executive Chef or Head Chef.
● Wash, peel, chop, portion, and prepare vegetables, fruits, herbs, and other ingredients according to recipes and kitchen standards.
● Prepare simple recipes, sauces, dressings, garnishes, and other prep items after receiving proper training.
● Accurately label, date, rotate, and properly store all prepared food.
● Maintain clean and organized prep stations while adhering to all food safety and sanitation standards.
● Restock ingredients and kitchen supplies to ensure the culinary team is prepared for service.
● Assist with receiving deliveries, organizing inventory, and properly storing products.
● Transition seamlessly between food preparation and dishwashing responsibilities based on the needs of the kitchen.
● Demonstrate a willingness to learn new culinary skills and support the team wherever needed.
Teamwork
● Support both front-of-house and back-of-house teams with a positive attitude and willingness to help.
● Communicate effectively when additional support or supplies are needed.
● Work efficiently during high-volume periods while maintaining attention to detail.
● Take ownership of keeping the kitchen clean, organized, and prepared for every shift.
Work Ethic & Expectations
At North & River, we believe no position is more important than another. Every member of our team contributes to creating exceptional guest experiences.
Our Dishwasher is expected to:
● Take pride in maintaining a clean, safe, and organized workspace.
● Arrive on time, prepared, and ready to contribute.
● Work with urgency while never compromising cleanliness or safety.
● Demonstrate reliability, consistency, and accountability.
● Maintain a positive attitude, even during busy and demanding shifts.
● Support teammates without hesitation and help wherever needed.
● Treat equipment, supplies, and the workplace with care and respect.
● Continuously seek ways to improve efficiency and organization.
Qualifications
● Previous dishwashing or restaurant experience is preferred but not required.
● Ability to work in a fast-paced environment while maintaining quality and attention to detail.
● Ability to stand for extended periods and safely lift up to 50 pounds.
● Strong work ethic with dependable attendance.
● Ability to follow food safety and sanitation procedures.
● Positive attitude and willingness to learn.
● Team-oriented mindset with excellent communication skills.
At North & River, we believe exceptional hospitality begins long before a plate reaches the table. If you take pride in hard work, enjoy being part of a close-knit team, and understand the important role you play in every guest’s experience, we’d be proud to welcome you to our team.
Pay: $16.90 per hour
Work Location: In person
