Overview
Join our dynamic culinary team as a Dishwasher/Food Prep specialist, where your energy and attention to detail will keep our kitchen running smoothly and efficiently. In this vital role, you will be responsible for maintaining a clean and organized workspace, preparing ingredients, and supporting the culinary team in delivering high-quality meals. Your dedication ensures a safe, sanitary environment that upholds food safety standards and enhances the overall dining experience. This paid position offers an exciting opportunity to develop foundational kitchen skills while contributing to a vibrant food service environment.
Responsibilities
- Wash, sanitize, and organize dishes, utensils, cookware, and kitchen equipment to ensure cleanliness and safety.
- Assist with food preparation tasks such as slicing, chopping, and portioning ingredients following established recipes and safety protocols.
- Support meal assembly and plating to ensure timely delivery of dishes in accordance with menu specifications.
- Operate basic kitchen equipment including dishwashers, slicers, mixers, and ovens safely and efficiently.
- Maintain cleanliness of workstations, floors, storage areas, and food prep zones to meet health department standards.
- Follow food handling procedures diligently to prevent cross-contamination and ensure food safety management.
- Collaborate with kitchen staff on menu planning support tasks and communicate effectively to meet service goals.
Skills
- Prior experience in dietary departments or dietary aide roles is highly advantageous.
- Knowledge of food preparation techniques including slicing, cooking, and recipe adherence.
- Familiarity with operating kitchen equipment safely and efficiently.
- Strong understanding of food safety standards in production environments.
- Excellent communication skills for effective teamwork with kitchen staff.
- Experience in food service or restaurant settings demonstrating reliability and professionalism.
- Ability to follow detailed instructions for meal preparation and catering tasks.
- Basic knife skills and slicing techniques essential for efficient food prep.
This role is perfect for motivated individuals eager to build culinary experience in a fast-paced environment while ensuring the highest standards of cleanliness and safety are maintained at all times. Join us in creating exceptional dining experiences through your dedication and skill!
Pay: From $17.00 per hour
Benefits:
Work Location: In person
