Capo Restaurant & Supper Club is looking to add a Pastry Sous Chef to our team. This is a full-time position. Candidate must have flexible availability. Previous management experience is preferred, but not required. Candidate should be passionate about their work, and excited to join our ever growing team. Competitive pay available.
Job Type: Full-time
Pay: $52,000.00 - $62,000.00 per year
Benefits:
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
Ability to Commute:
- Boston, MA 02127 (Required)
Ability to Relocate:
- Boston, MA 02127: Relocate before starting work (Required)
Work Location: In person
