We are seeking a dedicated and skilled Chef Cook to join our culinary team. The ideal candidate will have a passion for food preparation and a strong understanding of kitchen operations. As a Chef Cook, you will play a vital role in ensuring that our kitchen runs smoothly, assisting with meal preparation and maintaining high standards of food safety and hygiene.
Responsibilities
- Prepare ingredients for cooking by washing, chopping, and measuring food items.
- Assist in the cooking process by following recipes and instructions from the head chef or kitchen manager.
- Maintain cleanliness and organization of the kitchen workspace, including proper food storage.
- Handle food safely and adhere to all food handling regulations.
- Collaborate with other kitchen staff to ensure timely meal preparation and service.
- Monitor inventory levels of ingredients and report any shortages to management.
- Participate in catering events as needed, ensuring that all dishes meet quality standards.
- Support the team in various kitchen tasks as required.
Experience
- Previous experience in a kitchen environment is preferred, particularly in roles such as cook or dietary aide.
- Familiarity with food preparation techniques and knife skills is essential.
- Knowledge of food handling practices within the food industry is highly desirable.
- Experience in catering or restaurant settings will be considered an asset.
- Ability to work efficiently under pressure while maintaining attention to detail.
Join our team and contribute your culinary skills to create memorable dining experiences!
Job Types: Part-time, Temporary
Pay: $20.00- $23.00 per hour
Experience:
- Cooking: 1 year (Required)
- Knife skills: 1 year (Required)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Commute:
- North Canton, OH 44720 (Required)
Pay: $20.00 - $23.00 per hour
Work Location: In person
