To be successful as a Shift Manager, we expect you to:
Exhibit leadership and model our values
Come to work in a positive, friendly attitude with strong work ethic.
Have at least 6 months of restaurant, retail, customer service focused, or equivalent experience
Be able to multi-task while maintaining composure, give and take direction, work well in a team environment, and have a strong service focus
Have or be willing to obtain ServSafe certification by end of training
Additionally, you need to meet the following requirements:
Have reliable transportation
Perform physical demands of the job - including, but not limited to, standing for long periods of time and lifting up to 40 pounds
