LUNCH HOST (11 AM- 4 PM)
NIGHT HOST (4PM- (8/9PM)
Requirement
- Interest in learning
- Ability to thrive in a fast-paced environment.
- Willingness to work weekends, holidays, AM & PM shifts based on business needs.
- Maintain a positive attitude.
- Show integrity and respect.
- Work long hours on your feet.
- Lifting and carrying.
Responsibilities will include but are not limited to:
- Working and moving quickly, with purpose;
- Ability and knowledge of setting up/breaking down stations for service;
- Maintaining a clean and organized work station;
- Continued involvement in bettering food knowledge and technical skills;
- Interest and participation in a supportive and respectful team environment
Job Types: Full-time, Part-time
Pay: $15.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
