Overview:
We create communities where employees thrive in their work, helping our residents thrive in their homes.
Atria Senior Living’s family of brands has openings for individuals looking for a career with outstanding benefits, including:
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Paid holidays and PTO
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Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees
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Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey results
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Benefits package also includes Health, Dental, Vision, and Life Insurance
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Retirement Savings Plan / 401(k) employer match
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Tuition reimbursement (U.S Based Communities)
- Enrollment in benefits varies by employee classification; anniversary reward amounts vary by location
As a valued team member at Atria, you’ll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. Apply now!
Qualifications:
- Build positive and strong relationships with employees, coworkers and residents.
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Focused and dedicated to provide excellent customer service.
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Demonstrate a positive can-do attitude.
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Able to handle multiple jobs and priorities.
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Accept and effectively follow direction from superiors or other experienced staff.
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Share job knowledge or resident information with others as needed.
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Give and welcome feedback.
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Must abide by company uniform policy.
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Must demonstrate high standards of ethics and personal accountability.
Responsibilities:
The following essential functions are the fundamental job duties of the position to be completed with or without appropriate reasonable accommodation.
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Maintain kitchen and dish room area in a clean, safe, and sanitary condition at alltimes.
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Provide a high level of customer service and promote a restaurant style diningatmosphere.Work closely with the Executive Chef and/or Executive Director to keep residentssatisfied with food and dining programs.
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Adhere to cleaning schedules as assigned.
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Wash and store all dishes and equipment in accordance with policy andprocedures.
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Keep kitchen floors clean (sweeps and mops) and trash emptied.
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Maintain dish machine after each meal by thoroughly cleaning and maintainingtemperature logs.
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Assist with the transportation and proper storage of food and supplies.
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Complete assigned food preparation as required.
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Adhere to standard food safety practices.
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Assist cooks and wait staff as requested.
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Assist with preparation and execution of special events, banquets, and theme meals.
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Attend pre-meal stand up in kitchen prior to meal service.
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May perform other duties as assigned.
Salary Range: The wage range for this position is $17.00/hr - $20.40/hr, dependent on prior work history and experience
