Overview
Join our solvang brewing co team as a Breakfast Cook and Line Cook, where your passion for food and dedication to excellence will shine! This energetic role offers an exciting opportunity to craft delicious breakfast dishes and oversee high-volume food preparation in a lively, fast-paced environment. Plus, enjoy the added benefit of tips that reward your skill and commitment. We’re looking for motivated culinary enthusiasts who thrive on teamwork, precision, and creating memorable dining experiences every morning. Whether you have experience in fine dining or a background in food service, this position is perfect for passionate cooks eager to showcase their talents and grow their culinary career.
Duties
- Prepare and cook breakfast items with consistency, adhering to recipes and presentation standards
- Operate kitchen equipment such as grills, fryers, ovens, poaching stations, braising pots, and food prep tools safely and efficiently
- Maintain high standards of food safety and sanitizing procedures to ensure a clean and safe kitchen environment
- Assist with menu planning and meal preparation to meet daily demand while ensuring quality control
- Handle food production for high-volume service periods, managing multiple orders simultaneously with speed and accuracy
- Follow food handling guidelines diligently to prevent cross-contamination and ensure freshness
- Support dietary department needs by understanding dietary restrictions and assisting with special meal preparations when required
Skills
- Proven experience in food service or restaurant environments, preferably with dietary aide or dietary department background
- Strong knowledge of food safety management, sanitizing procedures, and proper food handling techniques
- Skilled in culinary techniques including grilling, braising, poaching, and other cooking methods
- Excellent knife skills and ability to operate various kitchen equipment confidently
- Experience with menu planning, recipe adherence, and high-volume production processes
- Familiarity with catering or large-scale meal preparation is a plus
- Ability to work efficiently under pressure while maintaining attention to detail in a fast-paced setting
Embark on a rewarding culinary journey where your skills make a difference! We’re committed to fostering a dynamic environment that values your expertise, encourages growth, and recognizes your hard work through tips and positive feedback. If you’re passionate about breakfast cuisine and eager to develop your culinary talents in a lively setting, we want to hear from you!
Pay: $18.00 - $20.00 per hour
Benefits:
Work Location: In person
