Follow the Smoke to the Oak to join the team that makes Cleveland's Best Barbeque - Featured on National and Local Television and Magazines - Competitive Wages - Fast Growing & Locally owned Restaurant Chain
Oak and Embers Tavern serves authentic smokehouse barbeque along with an incredible array of bourbons, including carefully crafted bourbon cocktails and bourbon flights, and craft beer.
The Oak and Embers process and recipes have been refined and perfected after many trips to the Carolinas, Georgia and Kentucky. Each entree, side dish and dessert is scratch-made from original and thoughtfully created recipes using locally farmed produce and fresh ingredients. Our meats are hand-selected and wood-smoked for hours to heighten flavor and texture - pink, tender meat is proof. Because of this dedication, we have been growing rapidly and currently have 3 successful locations.
Oak and Embers Tavern in HUDSON is looking for a professional Line Cook who can prepare dishes as per our standards. The successful candidate will be responsible for creating meal portions, cleaning food, cooking meals and keeping a sanitized workstation.
We are seeking an individual who has experience in the food service industry and is committed to serving impeccable food.
Responsibilities
- Set up and stocking stations with all necessary supplies
- Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
- Cook menu items in cooperation with the rest of the kitchen staff
- Answer, report and follow executive or sous chef’s instructions
- Clean up station and take care of leftover food
- Stock inventory appropriately
- Ensure that food comes out simultaneously, in high quality and in a timely fashion
- Comply with nutrition and sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and customers
- Stand for long periods of time
- Able to bend, reach, stoop and lift up to 40 pounds
Skills
- Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
- Excellent understanding of various cooking methods, ingredients, equipment and procedures
- Accuracy and speed in executing assigned tasks
- Familiar with industry’s best practices
- Culinary school diploma
Competitive Wages - Must have weekend availability - (1) year restaurant cooking experience is required - Wage based on experience, up to $19/hr
Apply on here or stop by our Hudson Location to fill out an Application Monday-Thursday 1pm-4pm
Job Types: Full-time, Part-time
Pay: $17.00 - $22.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
Work Location: In person
