Job Overview
We are seeking an energetic and personable Bartender to join our vibrant hospitality team! In this role, you will be the face of our establishment, creating memorable experiences for guests through exceptional beverage service and engaging interactions. Your enthusiasm, attention to detail, and passion for mixology will help foster a lively atmosphere where guests feel welcomed and valued. This paid position offers an exciting opportunity to showcase your skills in a dynamic environment that celebrates craftsmanship, customer service, and hospitality excellence.
Duties
- Prepare and serve a variety of beverages including cocktails, wine, craft beers, and non-alcoholic options, ensuring consistency and quality in every drink.
- Engage with guests to understand their preferences, recommend drinks, and create personalized experiences that enhance customer satisfaction.
- Maintain cleanliness and organization of the bar area in accordance with food safety and sanitation standards.
- Manage POS (Point of Sale) systems such as Aloha POS and Micros POS to accurately process orders, payments, and receipts.
- Develop new beverage recipes and refine existing ones to keep the menu fresh and exciting.
- Monitor inventory levels, restock supplies as needed, and communicate supply needs to management proactively.
- Uphold responsible alcohol service policies by checking IDs, recognizing intoxication signs, and ensuring guest safety at all times.
Skills
- Proven experience with POS systems such as Aloha POS and Micros POS is essential for efficient order processing.
- Strong knowledge of beverage recipes, cocktail mixing techniques, wine varieties, brewing processes, and craft beer styles.
- Excellent customer service skills with the ability to engage guests warmly while maintaining professionalism in a fast-paced setting.
- Demonstrated time management skills to handle multiple orders seamlessly during busy hours.
- Experience in fine dining or upscale hospitality environments is highly desirable.
- Ability to develop innovative beverage recipes that delight guests and elevate the menu offerings.
- Knowledge of food safety standards, food handling procedures, and basic math for cash handling and retail math calculations.
Join us as a vital part of our team where your passion for beverages and dedication to guest satisfaction will shine! This role offers a lively work environment that values your expertise in the food industry while providing opportunities for growth within bar management or catering services. We look forward to welcoming a motivated professional ready to make every guest’s visit extraordinary!
Pay: $18.00 - $19.00 per hour
Work Location: In person
