Doubletree by Hilton hotel is looking for a Part Time Line Cook for their Ganders restaurant and conference space that has full time availability with a proven track record that demonstrates an Entrepreneurial spirit of success. This individual has exhibited traits and skills at a level sufficient to successfully perform his/her responsibilities as a Line Cook. The Line Cook is accountable for overall food quality and profitability of the kitchen by ensuring adherence to Company standards and policies. Primary responsibilities include management of quality food, service, productivity, increasing sales and guest counts thru compelling "wow" factor food, ensuring proper sanitation, security and safety and developing excellent management and employee relations at all times. To become a successful Line Cook, you must be able to open and close while maintaining a quality shift in the kitchen. You must have an excellent understanding of Management Systems (Order Guides, Prep Lists, Line Checks.) You must be organized and team orientated. You must have dependable transportation. We offer a competitive wage, benefits (medical, dental, optical), great training, travel discounts, employee discount program, and flexible scheduling. If you meet these requirements, we want to talk to you today. Please apply through Indeed and we will contact to set up an interview. No phone calls please.
Job Type: Full-time
Pay: From $20.00 per hour
Benefits:
- Dental insurance
- Health insurance
- Paid time off
- Referral program
- Vision insurance
Work Location: In person
