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Duties:
- Prepare and cook food items according to recipes and quality standards
- Operate fryers, grills, and other kitchen equipment
- Maintain a clean and organized work area
- Follow all safety and sanitation procedures
- Assist with food preparation and assembly as needed
- Collaborate with the kitchen team to ensure timely and efficient service
Skills:
- Previous experience as a fry cook or in a similar role is preferred
- Knowledge of food safety and sanitation regulations
- Ability to work in a fast-paced environment
- Strong attention to detail
- Excellent teamwork and communication skills
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Note: The job description provided is concise and highlights the key duties and skills required for the position of Fry Cook. It provides a clear understanding of the role and expectations for applicants.
Job Type: Part-time
Pay: $15.00 - $16.00 per hour
Benefits:
Shift:
Work Location: In person
