Overview
We are an assisted living and memory care seeking a skilled and passionate Cook to join our culinary team. The ideal candidate will have a strong background in food preparation and kitchen operations, with the ability to create delicious meals that meet our high standards. As a Cook, you will play a vital role in ensuring that our guests enjoy exceptional dining experiences through your culinary expertise and creativity. We offer a restaurant style menu in addition to our monthly rotating menu. We strive to provide excellent food to our residents and their families.
Kitchen hours are from 6 AM to 8 PM.
Duties
- Prepare and cook a variety of dishes according to established recipes and menu plans.
- Utilize proper knife skills and cooking techniques to ensure food is prepared efficiently and safely.
- Maintain high standards of food handling, hygiene, and cleanliness in the kitchen at all times.
- Collaborate with other kitchen staff to ensure smooth operations during service periods.
- Monitor inventory levels of food supplies.
- Ensure all equipment is maintained properly and report any issues to management promptly.
Qualifications
- Proven experience as a Cook in a senior living environment is preferred.
- Strong knowledge of culinary techniques, food safety practices, and kitchen equipment operation.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Excellent communication skills and the ability to work well within a team setting.
- A passion for cooking and helping others enjoy great food experiences.
- Culinary degree or relevant certifications are a plus but not mandatory.
Join us in creating memorable dining experiences through your culinary talents!
Background and reference checks are required.
Job Types: Full-time, Part-time, PRN
Pay: $14.00 - $17.00 per hour
Benefits:
- Flexible schedule
- Paid time off
Experience:
- cooking in long term care: 1 year (Preferred)
Work Location: In person