Line Cook (Experience Preferred) – The Fort Restaurant
Pay Rate - $18 - $22 per hour based on experience
Location: Morrison, CO
At The Fort, we are more than a restaurant—we are a destination rooted in Colorado heritage, offering a distinctive dining experience inspired by the American West. We are seeking passionate, detail-oriented Line Cooks who take pride in their craft and thrive in a high-volume, team-focused kitchen.
What You’ll Do
Prepare and execute menu items with consistency, quality, and attention to detail
Maintain a clean, organized, and efficient workstation
Follow recipes, plating standards, and kitchen procedures
Collaborate with the culinary team to deliver an exceptional guest experience
Ensure proper food handling, safety, and sanitation practices at all times
Assist with prep work and stocking throughout the shift
What We’re Looking For
Prior line cook or kitchen experience preferred
Strong work ethic and sense of urgency in a fast-paced environment
Ability to work evenings, weekends, and holidays
Team-oriented mindset with clear communication skills
Passion for food, hospitality, and continuous improvement
Why Join The Fort
Work in a one-of-a-kind, historically inspired restaurant setting
Flexible scheduling with full-time and part-time opportunities
Competitive hourly pay (based on experience)
Opportunities for growth within a respected Colorado restaurant group
Employee dining perks and team-focused culture
How to Apply
If you’re ready to grow your culinary career in a unique and high-energy environment, we’d love to meet you. Apply today and be part of The Fort’s story. Please send resumes to [email protected]
Pay: $18.00 - $22.00 per hour
Benefits:
- Flexible schedule
- Health insurance
- Paid time off
Work Location: In person
