Applicants are encouraged to apply within for this position! Stop by ASAP to complete an application! We can't wait to have you join our team!
Grill Cook – Hourly Position
Essential Duties
· Set up, stock and organize work area to open the restaurant.
· Prepare items required by opening checklist.
· Maintain levels for the production of food items for sufficient business volume.
· Correctly prepare all guest and employee orders prepared on the grill.
· Maintain working knowledge of all areas on the kitchen line.
· Expedite reorders and communicate issues with servers.
· Communicate to manager that waste is documented and kept to a minimum.
· Communicate 86 items to the FOH.
· Maintain teamwork philosophy with FOH and BOH.
· Follow portion and quality control.
· Complete all side jobs and cleanup as directed.
· Maintain proper food storage temperatures and rotation.
· Ensure preparation of food is safe and to clean as you go.
· Participate in kitchen deep cleaning schedule based on business volume.
· Report any safety hazards to manager.
· Perform other duties as assigned.
Physical Demands
· Consistently carries products/boxes and miscellaneous weighing no more than 50 pounds.
· Consistently reaches and stoops for product preparation and serving plates.
· Consistently pushes to open and close door to store as well as cooler and freezer doors.
· Consistently lifts for product preparation, sticking and inventory.
· Consistently stands for entire shift.
Job Types: Full-time, Part-time
Pay: $16.00 - $18.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid training
- Referral program
- Vision insurance
People with a criminal record are encouraged to apply
Work Location: In person
