Job Overview
We are seeking an efficient and hardworking Dough Maker to join our commissary team. Responsibilities
- Prepare and mix dough according to established recipes and specifications.
- Ensure adherence to food safety standards and practices throughout the dough-making process.
- Collaborate with upper management to coordinate production schedules and manage inventory levels of ingredients.
- Maintain a clean and organized workspace, following sanitation guidelines at all times.
- Utilize kitchen tools and equipment safely, including knives and mixers, while demonstrating proper handling techniques.
Requirements
- Strong attention to detail with the ability to follow recipes accurately.
- Ability to work efficiently in a fast-paced kitchen environment while maintaining quality standards.
- Excellent communication skills and a team-oriented attitude are required.
- Flexibility to work various shifts, including weekends or holidays as needed.
Job Type: Full-time
Pay: From $16.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person