Job Summary
Under the direction of the Assistant Superintendent of Business Services and the site principal, receives food and supplies at the school site; distributes food items for consumption by students; provides complete and accurate documentation and audit trail records for meals served; maintains food service and eating areas in a sanitary condition.
REQUIREMENTS FOR APPLYING: EDUCATION AND EXPERIENCE: Any combination equivalent to graduation from high school and some job-related experience.
LICENSES AND OTHER REQUIREMENTS:
- Valid California Driver’s license
- Food Safety Certificate from a Department of Health Approved Organization
- Successfully passing the following screening activities:
o Pre-employment drug screening
o Pre-placement physical exam indicating ability to perform the physical requirements for the position
o Criminal Justice Fingerprint clearance
o Tuberculosis clearance
- Food Handler's Certificate (Will be provided upon employment.)
- Resume
Job Type: Part-time
Pay: $20.39 - $28.70 per hour
Benefits:
- Health insurance
- Paid time off
Work Location: In person
