Job Overview
We are seeking a skilled and enthusiastic Server/Bartender to join our dynamic team. The ideal candidate will have a passion for mixology and providing exceptional guest experiences in a fast-paced environment. As a server, you will be responsible for accurately taking orders, maintaining the server station, and ensuring that guests receive outstanding service.
Duties
- Prepare and serve alcoholic and non-alcoholic beverages according to established recipes and standards.
- Engage with guests to provide personalized service, ensuring their needs are met promptly and courteously.
- Maintain cleanliness and organization of the bar area, including washing glassware and restocking supplies as needed.
- Handle food safely in accordance with health regulations and company policies.
- Utilize OpenTable or similar reservation systems to manage guest seating efficiently.
- Collaborate with kitchen staff to ensure smooth service during busy periods.
- Monitor guest consumption of alcohol responsibly and adhere to all legal requirements regarding alcohol service.
- Assist in promoting special events or menu items through effective sales techniques.
Qualifications
- Previous experience in the food industry, particularly in a restaurant or fine dining setting, is preferred.
- Strong guest relations skills with the ability to create a welcoming atmosphere for patrons.
- Knowledge of basic math for handling cash transactions accurately.
- Familiarity with food handling practices and health regulations is essential.
- Excellent communication skills and the ability to work well under pressure in a team-oriented environment.
If you are ready to bring your server/bartending skills to our establishment and contribute to an exceptional dining experience, we encourage you to apply!
Job Types: Full-time, Part-time
Pay: $600.00 - $800.00 per week
Benefits:
Work Location: In person