Cook
What do we want you to do? It’s simple:
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Cook products using grill, broiler, or fryer and transfer to make up table or over shelf for holding
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Assemble sandwiches using the proper amount of condiments
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Wrap or package products
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Clean, slice, and prepare produce to meet business demand
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Temper and label products with discard date as directed by management
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Monitor holding times of products and discard expired or inferior products
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Clean, organize, and restock all stations
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Clean utensils, equipment, walls, and floors
Qualifications:
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Timely and punctual on attendance
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Consistently perform 10 steps of quality customer service
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Demonstrates and promotes teamwork
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Maintains personal grooming and appearance at all times
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Creates a safe environment for the restaurant
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Completes required paperwork accurately and timely per company standards
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Following company guidelines, policies and procedures
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Make and maintain food products in accordance with health regulations and company standards
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Operate all assigned equipment (register, fuel console, etc.) safely and efficiently
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Complete all other restaurant tasks and activities assigned by the restaurant manager
Additional Requirements
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Must be able to work a flexible shift, including nights, weekends, and holidays
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Must be able to properly lift, pull, and push up to 50 lbs.
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Must perform basic mathematics
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Must be able to stand up for at least an 8 hour shift
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Repetitive standing, stooping, and bending as necessary
Brand: Carl's Jr.
Address: 1037 Vine St Healdsburg, CA - 95448
Property Description: 0863 - 1037 Vine St, Healdsburg
Property Number: 0863
