Brewer (Entry-Level/Part-time with FT potential) Schedule: Up to 20 hours per week
Growth Opportunity: This role has a clear path to transition into a full-time brewing position as business needs grow.
Reports to: Head Brewer / Owner Position Overview: The Part-time Brewer supports daily brewing and cellar operations through hands-on, foundational tasks that are critical to producing high-quality beer. This is an entry-level role ideal for someone eager to learn professional brewing practices, contribute to a growing business, and build the skills necessary for advancement into a full-time brewer position.
Key Responsibilities ➢
Brewhouse & Cellar Support ● Assist with basic brewing tasks such as milling grain, cleaning equipment, and preparing ingredients. ● Support wort production and cellar activities under the direction of brewing team ● Help with beer transfers, dry hopping, and routine fermentation checks. ● Perform cleaning and sanitation of tanks, hoses, pumps, and brewing equipment (CIP/COP/SIP).
➢Packaging Assistance ● Assist with kegging, canning, and general packaging prep as needed. ● Help ensure finished beer is handled carefully and meets quality expectations.
➢ Quality & Sanitation ● Follow all sanitation, food safety, and Good Manufacturing Practice (GMP) standards. ● Maintain a clean, organized, and safe work environment. ● Complete routine cleaning tasks using established checklists and SOPs.
➢ Safety ● Wear required personal protective equipment (PPE). ● Work safely and report any unsafe conditions or equipment issues. ● Follow all brewery safety procedures.
➢ Documentation & Communication ● Accurately complete basic production logs, checklists, and cleaning records. ● Communicate clearly with the Head Brewer and team regarding task completion or issues.
➢ Learning & Development ● Participate in training opportunities to learn brewing and cellar operations. ● Demonstrate curiosity, reliability, and a willingness to take on new responsibilities. ● Support continuous improvement by asking questions and learning best practices.
What We’re Looking For ● A strong interest in craft beer and brewing operations. ● Willingness to learn, follow direction, and work as part of a team. ● Positive attitude, strong work ethic, and attention to detail. ● Ability to manage time well and show up consistently and prepared. ● Comfortable with physical work in a brewery environment (lifting, standing, cleaning).
Cultural Fit ● Team-oriented and supportive of coworkers. ● Accountable, reliable, and proud of doing things the right way. ● Enthusiastic about contributing to a growing brewery and building a long-term career.
Compensation: ● Salary range: $18-$21/hr
Other Benefits: ● Support and Recognition - we celebrate wins and use mistakes as learning opportunities ● Free Beer - Pay cases, brewers perks and daily pint allotment ● Company events ● Clearly defined career advancement matrix and professional development ● World class education material and training
We are committed to building a diverse and inclusive team. All qualified applicants are encouraged to apply. Ready to brew with us? Apply today and join a passionate, supportive, and innovative brewery team!
Pay: $18.00 - $21.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- On-the-job training
Work Location: In person
