Job Overview
We are seeking a motivated and detail-oriented Pantry/Cold Prep team member to join our culinary operations. In this vital role, you will be responsible for preparing cold dishes, assembling ingredients, and maintaining an organized pantry area to support our kitchen team. Your energetic approach and commitment to food safety will help ensure smooth meal service and uphold our high standards of quality. This position offers an exciting opportunity to develop culinary skills, contribute to a dynamic food service environment, and be part of a team dedicated to excellence.
Responsibilities
- Prepare cold food items such as salads, sandwiches, garnishes, and other pantry essentials following established recipes and standards
- Organize and maintain the pantry area, ensuring ingredients are properly stored, labeled, and rotated for freshness
- Assist with food preparation tasks including chopping, portioning, and assembling ingredients for various menu items
- Follow food safety protocols diligently to ensure cleanliness, proper handling, and sanitation of all food products
- Support the kitchen team during meal prep by providing timely and accurate ingredient assembly
- Maintain a clean work environment by sanitizing work surfaces, utensils, and storage areas regularly
- Collaborate with team members to ensure efficient workflow during busy service periods
Experience
- Previous experience in a dietary department or food service setting is highly preferred
- Experience as a dietary aide or in a similar role within healthcare or hospitality environments is advantageous
- Knowledge of menu planning and food preparation techniques is beneficial
- Familiarity with food handling safety standards and sanitation practices is essential
- Kitchen or restaurant experience that demonstrates proficiency in food industry operations is desirable
- Skills in knife handling, meal preparation, and cooking techniques are valuable assets
- Prior experience in catering or serving roles can enhance your ability to succeed in this position
Join us to be part of a vibrant team where your culinary skills make a real difference! We’re committed to fostering a positive environment that supports your growth while delivering exceptional dining experiences.
Pay: $12.00 - $14.00 per hour
Work Location: In person
