Overview
Join our dynamic team as a Front of House Staff member and become the welcoming face of our vibrant hospitality environment! In this role, you will deliver exceptional customer service, ensure smooth food and beverage service, and create memorable experiences for every guest. Your enthusiasm, attention to detail, and passion for hospitality will help foster a lively and inviting atmosphere. This paid position offers an exciting opportunity to develop your culinary and customer service skills while working in a fast-paced, energetic setting.
Responsibilities
- Greet guests warmly upon arrival and provide attentive, friendly service throughout their visit
- Take accurate food and beverage orders using POS (Point of Sale) systems and process cash transactions efficiently
- Serve food and drinks with professionalism, ensuring presentation meets quality standards
- Maintain cleanliness and organization of dining areas, including table setup, clearing, and sanitizing in accordance with food safety sanitizing procedures
- Assist with food preparation tasks as needed, supporting kitchen staff to ensure timely service
- Uphold food safety management practices by following proper handling procedures and sanitation protocols
- Support catering and banquet events by setting up tables, serving guests, and managing food distribution
Qualifications
- Previous experience in fine dining or restaurant environments is highly preferred
- Strong customer service skills with the ability to engage positively with diverse guests
- Knowledge of wine service and basic food handling techniques is advantageous
- Ability to operate kitchen equipment safely and efficiently
- Experience with POS systems for processing transactions accurately
- Familiarity with food safety sanitizing procedures and health regulations
- Physical ability to handle weight in the workplace, including lifting trays or boxes of supplies
- Hospitality or culinary experience, including catering or banquet work, is a plus
- Excellent communication skills and a proactive attitude towards teamwork
Join us to be part of a lively team dedicated to delivering exceptional hospitality experiences! We value energetic individuals who thrive in fast-paced environments and are eager to grow their skills in the food industry. This is a paid position that offers valuable opportunities for professional development within a supportive team environment.
Pay: $26.49 - $31.91 per hour
Benefits:
Work Location: In person
