We are looking for a talented, energetic, and polished Food and Beverage Manager who is versed in multi-unit elevated dining to join our team. Passion, tech savvy, high-volume, and a minimum of 3 years in hospitality management. Background in reputable, top restaurant groups preferred.
Culture, autonomy, no late nights. and growth!
Pay: $70,000.00 - $75,000.00 per year
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Work Location: In person