About the Company: Sunset Hospitality Group is seeking an Executive Chef for Pete's Capitola! We have an intentional approach to hospitality centered around the love of community, high standards of service, and quality ingredients. We are looking for a dynamic leader who can elevate our team and inspire the highest standards of service!
Ideal Candidate: We are seeking a skilled Chef to join our team. The ideal candidate will have a passion for culinary arts and a creative flair for crafting delicious dishes. As a Chef, you will be responsible for overseeing the kitchen operations, menu planning, and ensuring high-quality food production.
Duties:
- Manage kitchen staff and coordinate food preparation activities
- Plan and create innovative menus that meet quality standards
- Oversee inventory management and control to minimize waste
- Ensure compliance with food safety regulations and sanitation standards
- Lead daily service, intentionally
- Maintain a clean and organized kitchen environment
- Train kitchen staff on proper cooking techniques and procedures
Experience:
- Proven experience in a culinary role with expertise in menu planning and food production
- Strong knowledge of inventory control and kitchen operations
- Familiarity with restaurant management practices and hospitality industry standards
- Understanding of dietary requirements and ability to cater to diverse preferences
- Certification in food safety and sanitation practices is preferred
- Excellent communication skills and ability to work well under pressure
If you have a passion for creating exceptional culinary experiences, we invite you to apply!
Job Type: Full-time
Pay: From $80,000.00 per year
Benefits:
- Flexible schedule
- Food provided
- Paid time off
Shift:
- 10 hour shift
- 8 hour shift
- Day shift
- Evening shift
Experience:
- Culinary experience: 2 years (Preferred)
- Cooking: 2 years (Preferred)
Ability to Commute:
- Capitola, CA 95010 (Required)
Ability to Relocate:
- Capitola, CA 95010: Relocate before starting work (Required)
Work Location: In person
