Olde Brick House is a locally owned Irish pub known for great food, genuine hospitality, and a welcoming atmosphere. We're looking for an experienced, hands-on Kitchen Manager to lead our back-of-house team, maintain high culinary standards, and help create an outstanding dining experience for every guest.
If you're a motivated leader who thrives in a fast-paced kitchen and enjoys developing a strong team, we'd love to meet you.
Responsibilities
- Lead and supervise the kitchen team during daily operations.
- Ensure consistent food quality, presentation, and recipe execution.
- Maintain food safety, sanitation, and health department standards.
- Manage inventory, ordering, and food cost controls.
- Schedule, train, coach, and develop kitchen staff.
- Work alongside the team during service to ensure smooth kitchen operations.
Qualifications
- Previous kitchen management or leadership experience preferred.
- Strong leadership and communication skills.
- Experience with inventory management, ordering, and food cost control.
- Ability to multitask and perform well under pressure.
- Knowledge of food safety and sanitation practices.
- Flexible availability, including evenings, weekends, and holidays.
- A positive attitude and commitment to teamwork.
What We Offer
- Competitive salary based on experience
- Paid time off
- Employee meal discounts
- Opportunities for growth within a locally owned restaurant group
- Supportive, team-oriented work environment
If you're ready to lead a great kitchen and be part of a restaurant that values quality, teamwork, and hospitality, apply today. We look forward to welcoming you to the Olde Brick House family!
Job Type: Full-time
Pay: $24.00 - $26.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Work Location: In person
