This position offers an exciting opportunity to showcase your culinary skills in a fast-paced environment while maintaining high standards of food safety and If you thrive in a high-volume kitchen setting and love bringing sweet visions to life, this is the perfect role for you!
Duties
- Prepare Donuts - following established recipes and standards.
- Operate kitchen equipment such as mixers, ovens, pastry bags, and decorating tools safely and efficiently
- Maintain a clean and organized workspace to meet food safety regulations and ensure smooth kitchen operations
- Assist in food preparation tasks for high-volume production needs
- Handle food with care, adhering strictly to food safety management practices and hygiene standards
- Collaborate with team members to ensure timely production of baked goods while maintaining recipe consistency
Qualifications
- Previous baker experience preffered, but not required. We will train the right candidate.
- Knowledge of food safety standards and ability to maintain a clean workspace at all times
- Experience with high-volume production environments preferred
- Basic math skills for measuring ingredients accurately and managing portion sizes
- Previous catering or restaurant experience is advantageous but not required; enthusiasm for culinary arts is essential
Join us to craft delectable baked goods that bring joy to our customers! We value energetic team players who are committed to excellence in the food industry.
Pay: $18.00 - $22.00 per hour
Work Location: In person