Position Summary
Last Crumb is seeking a skilled and reliable full-time Baker to join our dynamic production team. The ideal candidate brings both technical expertise and a love for the craft of baking—someone who takes pride in precision, consistency, and producing exceptional cookies that meet Last Crumb’s high standards for quality and flavor.
This role requires hands-on experience in large-scale bakery production, strong time management skills, and the ability to work efficiently in a fast-paced, collaborative environment. The Baker plays a key role in ensuring that every batch leaving the kitchen reflects the excellence and creativity that define the Last Crumb brand.
Key Responsibilities
- Prepare, mix, portion, and bake cookies and other bakery products according to established recipes and production schedules.
- Operate and maintain commercial bakery equipment safely and efficiently, including mixers, ovens, and portioning tools.
- Monitor product quality throughout the baking process to ensure consistency in taste, texture, and presentation.
- Follow all food safety, sanitation, and allergen protocols in accordance with company and local health standards.
- Maintain a clean, organized, and well-stocked work area throughout each shift.
- Support daily production goals by communicating effectively with teammates and leadership.
- Participate in ongoing process improvement and contribute ideas for increasing efficiency or enhancing product quality.
- Assist with receiving, labeling, and rotating ingredients and supplies to maintain accurate inventory and freshness.
- Uphold Last Crumb’s commitment to excellence in every aspect of the production process.
Qualifications
- 1 - 2 years of professional baking experience in a large-volume or commercial bakery setting.
- Demonstrated experience in cookie production or similar high-volume baked goods.
- Working knowledge of baking procedures,, ingredient handling, and production scaling.
- Proven ability to operate and troubleshoot commercial baking equipment.
- Excellent attention to detail, consistency, and adherence to recipe specifications.
- Dependable, punctual, and collaborative with a strong work ethic.
- Availability to work early mornings, weekends, and holidays as production requires.
Core Competencies
- Quality Focus: Maintains unwavering standards for taste, texture, and presentation.
- Teamwork: Communicates clearly and contributes to a supportive, efficient production environment.
- Adaptability: Works effectively in a fast-paced kitchen with shifting priorities and timelines.
- Accountability: Follows direction and delivers consistent results with minimal supervision.
- Efficiency: Balances speed with precision to meet production targets without compromising quality.
- Pride in Craft: Approaches every batch with care, creativity, and respect for the Last Crumb brand.
Working Conditions
- Production environment with exposure to heat, flour dust, and frequent lifting.
- Must lift up to 50 lbs, stand for extended periods, and work in a warm production environment.
Pay: $19.00 per hour
Benefits:
- 401(k)
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Work Location: In person
