Overview:
This is an early morning job start time as early as 4 am. Punctuality and time management are extremely important. You will be responsible for preparing doughnuts and prepare the café food in a quick and quality manner for customers. To ensure that the specialty products of keto, vegan, and gluten free are fully stocked and meet or exceed the Parlor standard.
Duties & Responsibilities:
1. Prepare food.
2. Prepare all specialty food items. (Keto, Vegan, Gluten Free).
3. Ensure the cleanliness of the kitchen area.
4. Prepare layered doughnuts from start to finish.
5. Keep inventory, glazes and toppings, full.
6. Maintain fryers.
7. Complete all daily tasks per Back of House Checklists
8. Restock doughnuts as needed.
9. Help Front of House when needed
Job Type: Full-time
Pay: $11.00 - $20.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
