Overview
Join our dynamic culinary team as a Kitchen Staff member and become a vital part of delivering exceptional dining experiences! This energetic role offers the opportunity to work in a fast-paced, vibrant environment where your passion for food and hospitality shines. You will be responsible for supporting food preparation, ensuring food safety standards, and maintaining a clean, organized kitchen to help create memorable moments for our guests. Whether you’re seasoned in restaurant settings or eager to grow your culinary skills, this position provides a rewarding platform to develop your career in hospitality.
Duties
- Assist with food preparation, cooking, and plating to meet quality standards and presentation expectations
- Handle food safely by following proper food handling procedures and hygiene practices
- Support the serving team by bussing tables, clearing dishes, and maintaining cleanliness in dining areas
- Operate POS systems such as Aloha POS and Micros POS for order processing and transactions
- Maintain cleanliness of kitchen equipment, workstations, and storage areas in compliance with health regulations
- Support banquet events by preparing ingredients and assisting with large-scale food service operations
- Collaborate effectively with team members to ensure smooth service flow and guest satisfaction
Qualifications
- Previous experience in food service or restaurant environments is preferred but not required; enthusiasm and willingness to learn are key
- Knowledge of food handling, safety standards, and basic cooking techniques
- Experience with POS systems such as Aloha POS or Micros POS is a plus
- Strong communication skills to coordinate with team members and interact positively with guests
- Ability to stand for extended periods, lift heavy items, and work efficiently in a fast-paced setting
- Familiarity with hotel or banquet catering experience is advantageous but not mandatory
- Commitment to maintaining high standards of cleanliness, safety, and guest service excellence
Embark on a culinary journey where your energy fuels our success! We’re dedicated to fostering a supportive environment that values teamwork, professionalism, and growth. Join us today and be part of a vibrant hospitality community committed to delivering outstanding guest experiences every day!
Pay: $12.00 - $15.00 per hour
Benefits:
Work Location: In person
